E1. Mixed Vegetable
Choice of meat sautéed with a delightful mixture of fresh vegetables, baby corn, carrot, white onion, mushroom, broccoli, peapods, celery, bean sprouts in a brown sauce.
E2. Spicy Basil
Choice of meat stir fried with minced garlic, fresh chili, bell peppers, green beans, white and green onions and basil leaves.
E3. Bangkok Cashew
Choice of meat stir fried with cashew nut, bamboo shoots, baby corn, carrots, bell pepper, white and green onion, water chestnuts in a special brown chili sauce.
E4. Thai Ginger
Choice of meat sautéed with fresh ginger, mushroom, bell pepper, water chestnuts, carrots, onions in a brown sauce
E5. Orange Chicken
Chicken breast deep fried with pineapple, tomato, bell pepper, cucumber, onion in Thai sweet and sour sauce.
E6. Thai Sweet and Sour
Choice of meat sautéed with pineapple, tomato, bell pepper, cucumber, onion in Thai sweet and sour sauce.
Stir-fried with garlic, white onion, water chestnuts and black pepper in garlic sauce, served on bed of lettuce, cilantro
Choice of meat sauted with eggplant dipped in tempura and deep fried, garlic, bell peppers, white and green onions and basil.
E9. Prik Khing
Choice of meat with sauted string bean with red peppers in special red curry ginger sauce.
E10. Chicken Teriyaki
Tender boneless chicken grilled with teriyaki sauce. Served with steamed rice, onion, broccoli, carrot, zucchini.
Stir fried with choice of meat and black pepper in garlic sauce.